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Medium Egg Noodles – Ronco Pasta Products

Nutrition Facts Serving Size: 2oz Calories 210 Calories from Fat: 10 Amount/serving %DV* Total Fat 1.0g 2 Saturated Fat 0.0g 0 Trans Fat 0.0g 0 Cholesterol 0.0mg 0 Sodium 0.0mg 0   Amount/serving %DV* Total Carbohydrate 41.0g 14 Dietary Fiber 2.0g 8 Sugars 2.0g 0 Protein 7.0g 0   *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:   Calories: 2,000 2,500 Total Fat Less than 65 80 Saturated Fat Less than 20g 25g Trans Fat Less than 0g 0g Cholesterol Less than 300 300 Sodium Less than 2400 2400 Total Carbohydrate 300 375 Dietary Fiber 25g 30g Sugars 0g 0g Protein 0 0 Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Ingredients: DURUM SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS WHEAT INGREDIENTS. PROCESSED IN A FACILITY THAT USES EGG.

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